La Vista Restaurant food and wine pairing with a twist
At La Vista we keep our food fresh from our ingredients to our menu. We are having our grand opening on the 28 April 2018 with a twist by having a food and wine pairing evening with vegetarian dishes. This is a first for Cape Town top restaurant and at La Vista we aim to stand out from the rest and give you the best.
Pairing wine with vegetables can be tricky if you do not know the basics however if you pair them correctly you will bring out another flavour all together. For starters we will be serving the famous butternut soup with a touch of apple juice. This soup goes well with champagne.
One of Kelly’s favourites and also a new salad on the menu is the celery salad with radishes, chick peas and feta cheese which we combining with a white wine, Sauvignon Blanc which is high in acid and helps to cleanse out the pallet.
Ending the evening on a high note with one of our red wines which is Pinot Noir which has an earthy flavour we will combine it with baked mushrooms stuffed with garlic cheese. These two complement each other due to the mushrooms that also have an earthy taste.
Come inside for a divine time and create unforgettable memories. From a live band that will be playing some jazz music to posting on our Facebook page short video clips and some pictures, tag your friends and tell us how you enjoyed your evening at La Vista Restaurant.
La Vista Restaurant in Cape Town
Apart from being one of the best restaurants in Cape Town when it comes to menu options, we also provide a romantic, warm atmosphere for you to enjoy your meal.
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